Panini bread,
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, panini bread. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Panini bread is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Panini bread is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have panini bread using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Panini bread:
- {Make ready 4 cups of flour (I used whole wheat bread flour, you can use AP flour too).
- {Make ready 1 1/2 tsp of salt.
- {Prepare 1 tsp of sugar.
- {Make ready 1 tbsp of dry yeast.
- {Make ready 2 tbsp of butter (softened).
- {Prepare 1 1/4 cup of warm water.
Steps to make Panini bread:
- Gather the ingredients. In a large bowl, combine the flour, salt and sugar..
- Add the yeast, butter and enough warm water to make a soft, sticky dough..
- Knead the dough by hand or with an electric stand mixer (with dough hook) for 5 to 10 minutes until smooth and elastic. The dough should feel tacky at this point..
- Transfer the dough to an oiled bowl, gather it up into a mound, and turn it over. Cover the bowl with plastic and place in a draft-free place to rise until doubled, about 30mins in a very warm kitchen or an hour or longer in a cool kitchen. I put mine inside the microwave oven that was still warm from softening the butter earlier..
- Divide the dough into 10 to 12 plum-sized balls. Set the balls of dough on a lightly floured surface, cover, and leave to rest for 15 to 20 mins..
- Preheat oven to 400 degC. Line baking sheet with parchment paper. Take each ball of dough and gently spread and shape it into a flat, oblong roll about 6” (15cm) in length. Place them on the prepared sheet with space between each roll for expansion. Cover and leave the rolls to rise for 30 to 60 mins..
- Place the panini rolls in the middle of the oven and bake for about 8 mins or until set and barely colored. Remove from the oven and allow to cool before slicing lengthwise along one side and building the sandwiches..
So that's going to wrap it up with this exceptional food panini bread recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
